Mango Pudding

Ingredients


• 2 mangos

• mango pudding powder

• milk

• water





Steps



1. Cut the 2 mangos into small pieces.

2. Boil water in a pot.

3. Use hot water to melt the mango pudding powder then it will become mango pudding juice.

4. Let the mango pudding juice cool down.

5. Put the small mango pieces into a box.

6. Pour mango pudding juice into the box.

7. Mix some milk in the box.

8. Stir them up.

9. Put the box of mango pudding mixture into the freezer for 20 minutes.

10. After 20 minutes, place it into the refrigerator for 2

hours.

11. After you bring it out you are done! You can eat it

up.